Chef

Chef Refik Baltacı, famous for his cuisine in Istanbul, ventured to the Heaven and Hell Valley in Türkiye's Hakkari, known for its ancient glaciers, located in the Cilo Mountains at an altitude of 3,500 meters. Setting up a table amidst the…

Turkish Chef Barış Demir, who sells Turkish dishes in Japanese capital city of Tokyo, is on his way to becoming a phenomenon thanks to social media. Demir, who performs Maraş Ice Cream show in the Tokyo's historical and touristic center…